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Offering speciality foods since 2018

Italian 4 Course Menu - Vegetarian / Vegan

In stock
Product Details

All Entrées are served with
Fingerling Potatoes & Grilled Asparagus.

INSALATA - No cheese, or chees substitute for vegan option.

Pear & Gorgonzola
Endive, Radicchio with Lemon Pepper Dressing

Buffalo Mozzarella, Heirloom Tomatoes, Basil & Balsamic Crema

Heirloom Beets
Orange segments, Pine nuts, Goat Cheese & Arugula

Chickpeas, Olives, Sundried Tomato, Ricotta Cheese & Balsamic


Wild Mushroom Ravioli
Dried Cranberries, Sunflower Seeds & Maple Dijon Dressing

Butternut Squash Ravioli
Lemon Cream, Pine Nuts & Crispy Sage

Spinach & Ricotta Tortellini
Rose Sauce, Fresh Basil & Parmigiano

ENTRÉES - All Vegan

Moroccan Yam
Stuffed with Chickpeas, Spinach, Raisins & Pine Nuts

Stuffed Portobello Mushroom
Wild Rice, Spinach & Vegan Cream Cheese

Charred Cauliflower Steak
Gremolata & Toasted Macadamia Nuts with Red Wine “Jus”


Italian Meringue
Lemon Curd, Strawberries & Fresh Mint

Chocolate Coconut Mousse (Vegan)
Espresso, Lady Fingers & Coconut Cream

Pavlova (Vegan)
Raspberry Coulis, Fresh Berries & Coconut Whipped Cream

Notifications will be sent out to confirm delivery day and estimated time. Allow for 5 days preparation time. FREE delivery in Vancouver City; outside of Vancouver, delivery fees will apply at check-out.

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Minimum order amount is $100

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