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Offering speciality foods since 2018
Homemade Pasta Class - Ravioli, Tortellini & Sauces, Oh My!
Wed, Apr 01
|225 W 8th Ave #300
Learn the craft of handmade pasta with Italian-trained Chef Kate—laugh, roll, cut, and sit down to enjoy the delicious bounty of your efforts!
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Time & Location
Apr 01, 2026, 6:00 p.m. – 8:30 p.m.
225 W 8th Ave #300, 225 W 8th Ave #300, Vancouver, BC V5Y 1N3, Canada
Guests
About the event
The evening begins with a 1.5-hour hands-on lesson where you'll learn to make fresh pasta dough from scratch, prepare tortellini fillings, and create both a classic red sauce and a creamy white sauce.
Then we’ll sit down together to enjoy the fruits of our labour—fresh pasta served with salad, warm bread, and tiramisu for dessert. Wine and non-alcoholic beverages are included.
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